Molecular detection and genetic characterization of Toxoplasma gondii in pork in Shanghai, China
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DOI: 10.1016/j.foodcont.2018.12.018
Abstract: Abstract Toxoplasma gondii in pork products has become an important public health problem worldwide. However, the prevalence of pork with T. gondii has rarely been reported. In this study, we assessed the prevalence and genotypic… read more here.
Keywords: toxoplasma gondii; pork; pork shanghai; gondii pork ... See more keywords