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Published in 2017 at "Canadian Journal of Animal Science"
DOI: 10.1139/cjas-2017-0033
Abstract: Abstract: This study tested the potential of portable near-infrared spectroscopy (NIRS) to predict fatty acids (FA) composition and iodine value (IV) of pig subcutaneous fat. Following carcass splitting, the inner layer of subcutaneous fat at…
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Keywords:
pig;
portable near;
near infrared;
subcutaneous fat ... See more keywords
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Published in 2022 at "Journal of Near Infrared Spectroscopy"
DOI: 10.1177/09670335211030617
Abstract: Near infrared (NIR) spectroscopy is a non-destructive detection technology involving NIR spectral data acquisition and chemometric treatment. The use of an NIR spectrometer is evidently crucial in this regard; however, traditional benchtop NIR spectrometers considerably…
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Keywords:
spectroscopy;
near infrared;
review portable;
new techniques ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11182894
Abstract: Adulterated, poor-quality, and unsafe foods, including meat, are still major issues for both the food industry and consumers, which have driven efforts to find alternative technologies to detect these challenges. This study evaluated the use…
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Keywords:
goat;
near infrared;
muscle samples;
individual intact ... See more keywords