Possibilities for Maintaining Appetite in Recovering COVID-19 Patients
Sign Up to like & getrecommendations! Published in 2021 at "Foods"
DOI: 10.3390/foods10020464
Abstract: COVID-19 and sequelae thereof are known to cause chemosensory dysfunction, posing a risk for intake and adequate nutrition for recovery. The overall objective of this study was to investigate the subjective strategies for maintaining appetite… read more here.
Keywords: possibilities maintaining; maintaining appetite; food intake; recovering covid ... See more keywords