Tissue-specific proteome characterization of avocado seed during postharvest shelf life.
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DOI: 10.1016/j.jprot.2021.104112
Abstract: Avocado is a nutritious and economically important fruit, generating significant income for exporter countries. Recently, by-products of this fruit such as seeds and peels, have raised interest in different industries. However, the biochemical features of… read more here.
Keywords: avocado seed; seed; tissue specific; shelf life ... See more keywords