Articles with "postprandial effects" as a keyword



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Postprandial effects of breakfast glycaemic index on cognitive performance among young, healthy adults: A crossover clinical trial

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Published in 2018 at "Nutritional Neuroscience"

DOI: 10.1080/1028415x.2018.1461459

Abstract: Objective: To evaluate the postprandial effects of high and low glycaemic index (GI) breakfasts on cognitive performance in young, healthy adults. Methods: A crossover clinical trial including 40 young, healthy adults (aged 20–40 years, 50%… read more here.

Keywords: healthy adults; cognitive performance; breakfast; young healthy ... See more keywords
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Characterization of Postprandial Effects on CSF Metabolomics: A Pilot Study with Parallel Comparison to Plasma

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Published in 2020 at "Metabolites"

DOI: 10.3390/metabo10050185

Abstract: Cerebrospinal fluid (CSF) metabolites reflect biochemical diffusion/export from the brain and possibly serve as biomarkers related to brain disease severity, pathophysiology, and therapeutic efficacy/toxicity. Metabolomic studies using blood matrices have demonstrated interindividual and preanalytical variation… read more here.

Keywords: effects csf; csf metabolites; csf; postprandial effects ... See more keywords
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Postprandial Effects of Salmon Fishmeal and Whey on Metabolic Markers in Serum and Gene Expression in Liver Cells

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14081593

Abstract: Fish is considered an important part of a healthy diet, in part due to the content of long chain omega-3 fatty acids. However, both lean and fatty fish have beneficial health effects, suggesting that micronutrients… read more here.

Keywords: fishmeal; expression; salmon fishmeal; fishmeal whey ... See more keywords
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Postprandial Effects of Breakfast Glycemic Index on Vascular Function among Young Healthy Adults: A Crossover Clinical Trial

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Published in 2017 at "Nutrients"

DOI: 10.3390/nu9070712

Abstract: This study aimed to evaluate the postprandial effects of high and low glycemic index (GI) breakfasts on vascular function. It was a crossover trial that included 40 young healthy adults (50% women), aged 20–40 years,… read more here.

Keywords: healthy adults; breakfast; young healthy; postprandial effects ... See more keywords