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Published in 2022 at "Journal of Nutritional Science"
DOI: 10.1017/jns.2022.65
Abstract: Abstract Some consider potatoes to be unhealthy vegetables that may contribute to adverse cardiometabolic health outcomes. We evaluated the association between potato consumption (including fried and non-fried types) and three key cardiometabolic outcomes among middle-aged…
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Keywords:
consumption;
potato consumption;
health outcomes;
cardiometabolic health ... See more keywords
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Published in 2019 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2018.1557102
Abstract: Abstract A systematic review and meta-analysis of prospective cohort studies was conducted to examine the association of potato consumption and risk of all-cause, cancer and cardiovascular mortality in adults. We searched PubMed, Scopus databases up…
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Keywords:
cancer;
consumption risk;
potato consumption;
mortality ... See more keywords
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Published in 2021 at "Advances in nutrition"
DOI: 10.1093/advances/nmab024
Abstract: The etiology of cancer type may vary significantly due to anatomy, embryology, and physiology of the cancer site. Although the association between potato consumption and colorectal cancer (CRC) was summarized in a 2018 meta-analysis of…
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Keywords:
potato consumption;
risk;
cancer;
consumption ... See more keywords