Articles with "potato pulp" as a keyword



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Characterization of physicochemical properties of cellulose from potato pulp and their effects on enzymatic hydrolysis by cellulase.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.02.164

Abstract: In this work, cellulose was extracted from potato pulp, a low-efficiently utilized by-product from potato starch industry, by a combined alkali and sodium sulfite treatment. Its physicochemical properties were characterized and compared with cellulose from… read more here.

Keywords: adsorption; physicochemical properties; cellulose potato; potato pulp ... See more keywords
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Biological degradation of potato pulp waste and microbial community structure in microbial fuel cells

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Published in 2017 at "RSC Advances"

DOI: 10.1039/c6ra27385h

Abstract: The microbial electrochemical cell (MEC) is a promising waste treatment technology to accomplish simultaneous alternative energy production and degradation of organic matters. Potato pulp waste (PPW) from a potato processing plant contains a large amount… read more here.

Keywords: pulp waste; waste; microbial fuel; potato pulp ... See more keywords
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Optimization of microwave‐assisted extraction of soluble dietary fiber from potato pulp and its properties

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Published in 2019 at "Journal of Food Processing and Preservation"

DOI: 10.1111/jfpp.14204

Abstract: In this study, the microwave‐assisted sodium hexametaphosphate (SHMP) method was applied for soluble dietary fiber (SDF) extraction from potato pulp; the extraction conditions were optimized by response surface methodology (RSM). The water holding capacity (WHC),… read more here.

Keywords: extraction; microwave assisted; soluble dietary; potato pulp ... See more keywords