Articles with "potential bioactivities" as a keyword



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The Preparation and Potential Bioactivities of Modified Pectins: A Review

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Published in 2023 at "Foods"

DOI: 10.3390/foods12051016

Abstract: Pectins are complex polysaccharides that are widely found in plant cells and have a variety of bioactivities. However, the high molecular weights (Mw) and complex structures of natural pectins mean that they are difficult for… read more here.

Keywords: pectins review; bioactivities modified; potential bioactivities; natural pectins ... See more keywords