Articles with "powder rheometer" as a keyword



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Characterisation of flow properties of foutou and foufou flours, staple foods in West Africa, using the FT4 powder rheometer

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Published in 2017 at "Journal of Food Measurement and Characterization"

DOI: 10.1007/s11694-017-9489-2

Abstract: Flowability and fluidisation of plantain-based flours from three varieties (Orishele, Corne 1, and French 2) were assessed using FT4 powder rheometer. Studied powders exhibited good flowing and fluidisation properties with little differences attributable to variety… read more here.

Keywords: using ft4; powder rheometer; foufou flours; ft4 powder ... See more keywords
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Advances in Powder Flow Characterization by Freeman Technology using FT4 Powder Rheometer

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Published in 2019 at "Research Journal of Pharmacy and Technology"

DOI: 10.5958/0974-360x.2019.00960.0

Abstract: Powders are challenging materials to work with. Flow properties have critical significance in the pharmaceutical industry, which is why understanding powder behaviour in various unit operations like blending, compression, volume filling and various other scale-up… read more here.

Keywords: powder rheometer; ft4 powder; rheometer; powder flow ... See more keywords