Articles with "powder using" as a keyword



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Duplex Detection of Antibiotics in Milk Powder Using Lateral-Flow Assay Based on Surface-Enhanced Raman Spectroscopy

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Published in 2020 at "Food Analytical Methods"

DOI: 10.1007/s12161-020-01870-9

Abstract: Nowadays, the overuse of antibiotics in cow breeding is a common issue worldwide. Real-time monitoring is critical for antibiotic control of dairy products. Herein, we report a rapid detection method for the duplex detection of… read more here.

Keywords: duplex detection; detection; powder using; using lateral ... See more keywords
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Facile preparation of water soluble curcuminoids extracted from turmeric (Curcuma longa L.) powder by using steviol glucosides.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2016.07.102

Abstract: Curcuminoids from rhizomes of Curcuma longa possess various biological activities. However, low aqueous solubility and consequent poor bioavailability of curcuminoids are major limitations to their use. In this study, curcuminoids extracted from turmeric powder using… read more here.

Keywords: curcuma longa; curcuminoids extracted; water; powder using ... See more keywords