Articles with "pre harvest" as a keyword



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Pre-harvest Micronized Calcium and Postharvest UV-C Treatments Extend the Quality of ‘Crimson Seedless’ (Vitis vinifera L.) Grapes

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Published in 2019 at "Erwerbs-Obstbau"

DOI: 10.1007/s10341-019-00444-2

Abstract: Certain postharvest disorders such as rachis desiccation, weight loss, accelerated softening and biochemical changes limit the postharvest life of table grapes. The present study was conducted to evaluate the effect of pre-harvest micronized calcium pulverizations,… read more here.

Keywords: micronized calcium; pre harvest; crimson seedless; harvest micronized ... See more keywords
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Effect of a newly synthesized compound on delaying pre-harvest sprouting in winter wheat (Triticum aestivum L.)

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Published in 2021 at "Plant Growth Regulation"

DOI: 10.1007/s10725-021-00719-3

Abstract: Pre-harvest sprouting (PHS) of wheat commonly occurs in rainy or humid weather conditions before harvest. It not only affects the yield but also decreases the wheat quality and seed value. As the most important grain… read more here.

Keywords: wheat; effect; harvest sprouting; compound ... See more keywords
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Dissipation kinetics, pre-harvest residue limits, and hazard quotient assessments of pesticides flubendiamide and fluopicolide in Korean melon (Cucumis melo L. var. makuwa) grown under regulated conditions in plastic greenhouses

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Published in 2017 at "Environmental Science and Pollution Research"

DOI: 10.1007/s11356-017-9880-x

Abstract: The dissipation kinetics, pre-harvest residue limits, and hazard quotient (HQ) assessments of the pesticides flubendiamide and fluopicolide were conducted for Korean melon (Cucumis melo L. var. makuwa) cultivated at two different sites. A single extraction… read more here.

Keywords: pre harvest; residue limits; dissipation kinetics; flubendiamide fluopicolide ... See more keywords
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Genetic Studies on Sugar and Fibre Accumulation Patterns Among Different Types of Energy Canes in Mauritius

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Published in 2019 at "Sugar Tech"

DOI: 10.1007/s12355-019-00720-1

Abstract: This study was conducted to assess the accumulation pattern of sucrose and fibre content among different types of energy canes in Mauritius. Twelve highly selected biomass genotypes with variable sucrose to fibre ratios were commonly… read more here.

Keywords: pre harvest; accumulation; harvest season; different types ... See more keywords
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Influence of pre-harvest sprays of calcium nitrate on storability and quality attributes of plum fruits

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Published in 2019 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-019-03621-z

Abstract: The effects of pre-harvest applications of calcium nitrate at different concentrations were investigated on storability and quality attributes of plum fruits under low temperature storage. Uniform and healthy trees of plum cv. Satluj Purple were… read more here.

Keywords: pre harvest; plum fruits; quality attributes; calcium nitrate ... See more keywords
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Kochia (Bassia scoparia) harvest date impacts nutrient composition, in vitro degradability, and feed value more than pre-harvest herbicide treatment or herbicide resistance traits

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Published in 2021 at "Animal Feed Science and Technology"

DOI: 10.1016/j.anifeedsci.2021.115079

Abstract: Abstract Kochia is a summer-annual tumbleweed that is drought, saline, and heat tolerant, and often resistant to several herbicides. Glyphosate-resistant kochia exhibits indeterminate growth and remains green during senescence, making it difficult to harvest crops… read more here.

Keywords: pre harvest; vitro degradability; herbicide; composition vitro ... See more keywords
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Dissipation rate study and pre-harvest intervals calculation of imidacloprid and oxamyl in exported Egyptian green beans and chili peppers after pestigation treatment.

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Published in 2018 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.08.037

Abstract: Two QuEChERS-based methods were developed and validated, using liquid chromatography-tandem mass spectrometric detection, in order to accurately determine residues of imidacloprid and oxamyl in green beans and chili peppers after treatment via irrigation system under… read more here.

Keywords: pre harvest; harvest intervals; beans chili; chili peppers ... See more keywords
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Pre-harvest UV-C irradiation triggers VOCs accumulation with alteration of antioxidant enzymes and phytohormones in strawberry leaves.

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Published in 2017 at "Journal of plant physiology"

DOI: 10.1016/j.jplph.2017.09.002

Abstract: Recent studies have highlighted the biological and physiological effects of pre-harvest ultraviolet (UV)-C treatment on growing plants. However, little is known about the involvement of volatile organic compounds (VOCs) and their response to this treatment.… read more here.

Keywords: pre harvest; antioxidant enzymes; strawberry leaves; high dose ... See more keywords
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Pre-harvest treatment of kiwifruit trees with mixed culture fermentation broth of Trichoderma pseudokoningii and Rhizopus nigricans prolonged the shelf life and improved the quality of fruit

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Published in 2020 at "Postharvest Biology and Technology"

DOI: 10.1016/j.postharvbio.2019.111099

Abstract: Abstract The effects of pre-harvest treatment of the rhizosphere soil of kiwifruit trees with mixed culture fermentation broth (MCF) of Trichoderma pseudokoningii and Rhizopus nigricans on post-harvest shelf life and fruit quality were investigated. The… read more here.

Keywords: pre harvest; fruit; treatment; shelf life ... See more keywords
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Dissipation of selected insecticides and fungicides applied during pre-harvest on mandarin and orange trees in Uruguay

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Published in 2019 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2018.12.053

Abstract: Abstract The dissipation of 4 commercial pre-harvest pesticides used in two Citrus species under field conditions is presented. The influence of agroecological region, the Citrus species and weather conditions on abamectin, spinosad, imidacloprid and difenoconazole… read more here.

Keywords: citrus species; dissipation; orange; mandarin ... See more keywords
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Reduction of peduncle detachment surface discoloration in Ananas comosus L. By pre-harvest spraying with potassium phosphite

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Published in 2020 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2020.109213

Abstract: Abstract Peduncle detachment surface discoloration (PDSD) in fresh pineapple fruit has rendered serious economic losses in pineapple exports from Taiwan. This experiment was conducted to investigate the post-harvest PDSD process and to evaluate the effect… read more here.

Keywords: detachment surface; pre harvest; fruit; pdsd ... See more keywords