Where does Münch flow begin? Sucrose transport in the pre-phloem path.
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DOI: 10.1016/j.pbi.2018.04.007
Abstract: Current conceptions of sucrose export largely neglect the effect of transpiration-induced water potential gradients within leaf mesophyll, even as the mix of convection and diffusion in the pre-phloem path remains uncertain. It is also generally… read more here.
Keywords: sucrose transport; phloem path; convection; path ... See more keywords