Articles with "prebiotic oligosaccharides" as a keyword



The effect of carbohydrases or prebiotic oligosaccharides on growth performance, nutrient utilisation and development of small intestine and immune organs in broilers fed nutrient‐adequate diets based on either wheat or barley

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Published in 2019 at "Journal of the Science of Food and Agriculture"

DOI: 10.1002/jsfa.9537

Abstract: Abstract BACKGROUND Non‐starch polysaccharides are large complex molecules and are found in cereal grains. This study was conducted to investigate the effect of carbohydrase enzymes or prebiotic oligosaccharides on growth performance, nutrient utilisation and weight… read more here.

Keywords: effect; growth performance; prebiotic oligosaccharides; oligosaccharides growth ... See more keywords
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Prebiotic Oligosaccharides Prepared by Enzymatic Degradation of Dietary Fibers in Rice Grains.

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Published in 2019 at "Journal of nutritional science and vitaminology"

DOI: 10.3177/jnsv.65.s143

Abstract: Rice are consumed mainly as polished rice grains. In the threshing and polishing processes of paddy rice, a considerable amount of husk and bran are separated as by-products. Rice bran is utilized for oil production,… read more here.

Keywords: degradation; rice; digestible polysaccharides; prebiotic oligosaccharides ... See more keywords