Articles with "prebiotics prebiotic" as a keyword



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Effectiveness of probiotics, prebiotics, and prebiotic-like components in common functional foods.

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Published in 2020 at "Comprehensive reviews in food science and food safety"

DOI: 10.1111/1541-4337.12565

Abstract: The bioactive ingredients in commonly consumed foods include, but are not limited to, prebiotics, prebiotic-like components, probiotics, and postbiotics. The bioactive ingredients in functional foods have also been associated with beneficial effects on human health.… read more here.

Keywords: probiotics prebiotics; prebiotic like; prebiotics prebiotic; human health ... See more keywords