Preparation of Ricinoleic Acid from Castor Oil:A Review.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of oleo science"
DOI: 10.5650/jos.ess21226
Abstract: Castor oil is a vegetable product extracted from Ricinus communis L (castor seed), which is primarily considered an important commercial value for the manufacturing of soaps, lubricants, coatings, etc. It is rich in hydroxylated fatty… read more here.
Keywords: preparation ricinoleic; ricinoleic acid; castor oil; castor ... See more keywords