Thymol, cardamom and Lactobacillus plantarum nanoparticles as a functional candy with high protection against Streptococcus mutans and tooth decay.
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DOI: 10.1016/j.micpath.2020.104481
Abstract: Due to the increasing resistance of microorganisms against antibiotics, the use of natural bioactive substances for the prevention of pathogenic bacteria is considered in food products. In this study, thymol, cardamom essential oil, L. plantarum… read more here.
Keywords: prepared candies; candy; thymol cardamom; plantarum ... See more keywords