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Published in 2020 at "EFSA Journal"
DOI: 10.2903/j.efsa.2020.6223
Abstract: Abstract The European Commission asked EFSA for a scientific evaluation on the risks to human health related to the presence of perfluoroalkyl substances (PFASs) in food. Based on several similar effects in animals, toxicokinetics and…
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Keywords:
human health;
exposure;
health related;
related presence ... See more keywords