Application of bacteriocins in food preservation and infectious disease treatment for humans and livestock: a review
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DOI: 10.1039/d0ra06161a
Abstract: Infectious diseases caused by bacteria that can be transmitted via food, livestock and humans are always a concern to the public, as majority of them may cause severe illnesses and death. Antibacterial agents have been… read more here.
Keywords: infectious disease; food preservation; preservation infectious; treatment ... See more keywords