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Published in 2020 at "Journal of Business Ethics"
DOI: 10.1007/s10551-020-04478-5
Abstract: Current research suggests consumers trade off price, quality, and sustainability attributes when making choices. Prior studies have typically focused on product attribute dyads, rather than multiattribute decision-making in the sustainability context. For scholars and practitioners, understanding…
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Keywords:
price quality;
consumers sustainable;
price;
quality sustainability ... See more keywords
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Published in 2020 at "Public Health Nutrition"
DOI: 10.1017/s1368980020002645
Abstract: Abstract Objective: To assess availability, variety, price and quality of different food products in a convenience sample of supermarkets in Germany and the USA. Design: Cross-sectional study using an adapted version of the Bridging the…
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Keywords:
variety price;
variety;
price quality;
food ... See more keywords
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Published in 2019 at "Journal of Consumer Research"
DOI: 10.1093/jcr/ucz031
Abstract: Consumers routinely encounter situations in which they perceive that resources are scarce. However, little is known about how this perception influences consumers’ use of price in their purchase decisions. The present research seeks to fill…
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Keywords:
scarcity price;
quality;
price quality;
price ... See more keywords
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Published in 2021 at "Medical Journal of Australia"
DOI: 10.5694/mja2.51242
Abstract: Australia’s aged care sector represents a multibillion dollar industry, predominantly funded publicly through income tax contributions. The Royal Commission into Aged Care Quality and Safety is currently placing an international spotlight on system shortfalls. Before…
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Keywords:
aged care;
care;
price quality;
quality aged ... See more keywords