Articles with "prime study" as a keyword



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Association of low plasma antioxidant levels with all-cause mortality and coronary events in healthy middle-aged men from France and Northern Ireland in the PRIME study

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Published in 2020 at "European Journal of Nutrition"

DOI: 10.1007/s00394-020-02455-2

Abstract: The main underlying risk factors associated with coronary heart disease (CHD) are modifiable and oxidative injury and systemic inflammatory damage represent key aetiological factors associated with the development and progression of CHD and premature mortality.… read more here.

Keywords: risk; cause mortality; mortality; plasma antioxidant ... See more keywords