A multi-strain probiotic administered via drinking water enhances feed conversion efficiency and meat quality traits in indigenous chickens
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DOI: 10.1016/j.aninu.2018.08.002
Abstract: Whereas the use of probiotics is commonplace in commercial production of improved chicken strains, little is known about the impact of these live microbial feed additives in indigenous chickens in South Africa. This study investigated… read more here.
Keywords: feed conversion; water; group; prob50 ... See more keywords