Articles with "probiotic bacteria" as a keyword



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Diversity of probiotic adhesion genes in the gastrointestinal tract of goats

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Published in 2019 at "Journal of Cellular Biochemistry"

DOI: 10.1002/jcb.28508

Abstract: Gastrointestinal (GI) microflora is an important system in the host, as it has both pathogenic and probiotic bacteria. Most of the studies were focused on the human gut microflora and the available information on the… read more here.

Keywords: probiotic adhesion; genes gastrointestinal; probiotic bacteria; diversity probiotic ... See more keywords
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Probiotic bacteria (Lactobacillus plantarum) expressing specific double-stranded RNA and its potential for controlling shrimp viral and bacterial diseases

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Published in 2017 at "Aquaculture International"

DOI: 10.1007/s10499-017-0144-z

Abstract: We engineered probiotic bacteria, Lactobacillus plantarum, to produce specific double-stranded (ds)RNA for viral inhibition in penaeid shrimp. When supplemented in feed, the developed strain should offer specific viral disease resistance and still remain other beneficial… read more here.

Keywords: bacteria lactobacillus; plantarum; rna; probiotic bacteria ... See more keywords
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Bioactive molecules of probiotic bacteria and their mechanism of action: a review

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Published in 2019 at "3 Biotech"

DOI: 10.1007/s13205-019-1841-2

Abstract: The bacteria residing in the gut environment do play a pivotal role in metabolic activities of the host. The metabolites produced by these bacteria affect the physiology and health of the host. The gut bacteria… read more here.

Keywords: bioactive molecules; bacteria mechanism; probiotic bacteria; gut environment ... See more keywords
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Combining probiotic Phaeobacter inhibens DSM17395 and broad-host-range vibriophage KVP40 against fish pathogenic vibrios

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Published in 2019 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2019.734415

Abstract: Abstract Opportunistic pathogenic bacteria readily proliferate in live feed cultures used to feed marine fin fish larvae. As a consequence, larvae cultures fed infected live feed can suffer devastating larvae mortalities. Antibiotics are still used… read more here.

Keywords: fish pathogenic; vibrio; broad host; probiotic bacteria ... See more keywords
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Improved health and better survival of farmed lumpfish (Cyclopterus lumpus) after a probiotic bath with two probiotic strains of Aliivibrio

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Published in 2020 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2019.734810

Abstract: Abstract Cleaner wrasse eat sea lice (Lepeophtheirus salmonis) directly from the skin of the Atlantic salmon (Salmo salar). To reduce harvest from the wild wrasse populations and to increase the quality and availability of cleaner… read more here.

Keywords: cyclopterus lumpus; two probiotic; farmed lumpfish; lumpfish cyclopterus ... See more keywords
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Structural and biochemical characterization of a GH3 β-glucosidase from the probiotic bacteria Bifidobacterium adolescentis.

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Published in 2018 at "Biochimie"

DOI: 10.1016/j.biochi.2018.03.007

Abstract: Bifidobacterium is an important genus of probiotic bacteria colonizing the human gut. These bacteria can uptake oligosaccharides for the fermentative metabolism of hexoses and pentoses, producing lactate, acetate as well as short-chain fatty acids and… read more here.

Keywords: glucosidase probiotic; bifidobacterium; biochemical characterization; probiotic bacteria ... See more keywords
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Ultra–fast disintegrating ODTs comprising viable probiotic bacteria and HPMC as a mucoadhesive

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Published in 2019 at "European Journal of Pharmaceutics and Biopharmaceutics"

DOI: 10.1016/j.ejpb.2019.03.022

Abstract: ABSTRACT Orodispersible tablets (ODTs) are a convenient dosage form and a recent trend in formulation development. The fast disintegration is accompanied by rapid removal of the active principle and the excipients from the mouth due… read more here.

Keywords: fast disintegrating; bacteria mucoadhesive; ultra fast; probiotic bacteria ... See more keywords
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In-vitro digestion of probiotic bacteria and omega-3 oil co-microencapsulated in whey protein isolate-gum Arabic complex coacervates.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.01.080

Abstract: Solid co-microcapsules of omega-3 rich tuna oil and probiotic bacteria L. casei were produced using whey protein isolate-gum Arabic complex coacervate as wall material. The in-vitro digestibility of the co-microcapsules and microcapsules was studied in… read more here.

Keywords: gum arabic; probiotic bacteria; whey protein; isolate gum ... See more keywords
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Protective effects of exopolysaccharide of a medicinal fungus on probiotic bacteria during cold storage and simulated gastrointestinal conditions.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.04.108

Abstract: The efficacy of probiotic health products depends on the capability of the constituent probiotic bacteria to survive through long period of cold storage and the gastrointestinal tract. This study was to evaluate the protective effects… read more here.

Keywords: medicinal fungus; bacteria cold; probiotic bacteria; cold storage ... See more keywords
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Mucoadhesive wafers for buccal delivery of probiotic bacteria: Mechanical properties and enumeration

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Published in 2020 at "Journal of Drug Delivery Science and Technology"

DOI: 10.1016/j.jddst.2020.102201

Abstract: Abstract The development of probiotic formulations has attracted great attention of researchers and industrial community. Their beneficial effects have been demonstrated in human health, and in buccal cavity including prevention of gingivitis, periodontitis, dental caries,… read more here.

Keywords: bacteria mechanical; delivery; mucoadhesive wafers; probiotic bacteria ... See more keywords
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Spatial distribution of gut microbes along the intestinal duct.

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Published in 2021 at "Journal of theoretical biology"

DOI: 10.1016/j.jtbi.2021.110725

Abstract: We studied the spatial pattern of two microbial strains along the intestinal duct. Probiotic bacteria acidify the environment and suppress their competitors, non-probiotic bacteria. Food resources are supplied from the proximal end, and there exists… read more here.

Keywords: non probiotic; pattern; end; abundance ... See more keywords