Probiotic dairy foods and postprandial glycemia: A mini-review
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DOI: 10.1016/j.tifs.2020.05.012
Abstract: Abstract Background Postprandial glycemia after food intake is considered the most important parameter to control the risk of diabetes. Although probiotic dairy products may have a regulatory effect on postprandial blood glucose, this topic has… read more here.
Keywords: postprandial glycemia; effect; dairy products; probiotic dairy ... See more keywords