Maternal probiotic milk intake during pregnancy and breastfeeding complications in the Norwegian Mother and Child Cohort Study
Sign Up to like & getrecommendations! Published in 2019 at "European Journal of Nutrition"
DOI: 10.1007/s00394-019-02072-8
Abstract: Purpose During the time of breastfeeding, a third of all women contract (or: fall ill in) mastitis—the leading cause of precocious weaning. Recent studies indicate that probiotics intake may prevent mastitis by altering the breast’s… read more here.
Keywords: milk; pregnancy; milk intake; probiotic milk ... See more keywords
Sensory, microbiological and physicochemical screening of probiotic cultures for the development of non-fermented probiotic milk
Sign Up to like & getrecommendations! Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2017.01.020
Abstract: Abstract The aim of the present work was to screen probiotic cultures for the development of non-fermented probiotic milk that keeps its sensory, microbiological and physicochemical characteristics during storage. The study was conducted in three… read more here.
Keywords: milk; cultures development; microbiological physicochemical; sensory microbiological ... See more keywords
Comparative evaluation of the antimicrobial effects of probiotic milk and probiotic powder on the salivary Streptococcus mutans counts and the plaque scores in children aged 3-6 years: A randomized controlled trial.
Sign Up to like & getrecommendations! Published in 2022 at "Dental and medical problems"
DOI: 10.17219/dmp/139731
Abstract: BACKGROUND Probiotics have been shown to have a positive influence on systemic and oral health. The prevention of dental caries and gingival diseases through the consumption of probiotics has been studied extensively. OBJECTIVES The aim… read more here.
Keywords: powder salivary; plaque scores; yakult; probiotic milk ... See more keywords