Articles with "processed asarum" as a keyword



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Identification and Quality Evaluation of Raw and Processed Asarum Species Using Microscopy, DNA Barcoding, and Gas Chromatography-Mass Spectrometry

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Published in 2020 at "Journal of Analytical Methods in Chemistry"

DOI: 10.1155/2020/2690238

Abstract: Asarum (Aristolochiaceae) is one of the common herbs used to relieve exterior syndromes. Some volatile components of Asarum which have toxic effect may cause adverse reactions such as headache, general tension, unconsciousness, and respiratory paralysis.… read more here.

Keywords: dna barcoding; microscopy; processed asarum; raw processed ... See more keywords