Microwave Processing of Animal Feed: A Brief Review
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DOI: 10.13031/trans.13266
Abstract: Abstract. Microwave frequencies occupy the portion of the electromagnetic spectrum from 300 MHz to 300 GHz. Microwave heating involves the simultaneous and rapid diffusion of heat and moisture through a material as a result of… read more here.
Keywords: treatment; microwave treatment; microwave processing; fodder ... See more keywords