Articles with "processing blackcurrant" as a keyword



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Blackcurrant (Ribes nigrum L.) Seeds—A Valuable Byproduct for Further Processing

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27248679

Abstract: The rational exploitation of byproducts is important from the point of view of their potential applicability in various fields. In this study, the possibility of further processing of blackcurrant seeds (BCs), which are a byproduct… read more here.

Keywords: processing; blackcurrant ribes; oil; processing blackcurrant ... See more keywords