Articles with "processing distribution" as a keyword



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Effect of primary processing on the distribution of free and modified Fusarium mycotoxins in naturally contaminated oats

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Published in 2017 at "World Mycotoxin Journal"

DOI: 10.3920/wmj2016.2092

Abstract: Oat (Avena sativa L.) ranks seventh in the world cereal production and is considered to be an important source for many valuable components of nutritional and biological importance, i.e. proteins, fats, carbohydrates, fibre, minerals and… read more here.

Keywords: processing distribution; oat; free modified; primary processing ... See more keywords