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Published in 2019 at "Public Health Nutrition"
DOI: 10.1017/s1368980019001344
Abstract: Abstract Objective: The majority of groceries purchased by US households are industrially processed, yet it is unclear how processing level influences diet quality. We sought to determine if processing level is associated with diet quality…
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Keywords:
processed foods;
hei 2015;
processing level;
ultra processed ... See more keywords