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Published in 2021 at "Health promotion and chronic disease prevention in Canada : research, policy and practice"
DOI: 10.24095/hpcdp.41.4.02
Abstract: INTRODUCTION This qualitative study investigates children's perceptions of the influences of a Centrally Procured School Food Program on their dietary behaviours and their recommendations on how to improve the program. METHODS The observations of 208…
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Keywords:
centrally procured;
school food;
procured school;
program ... See more keywords