Articles with "procyanidins litchi" as a keyword



Metabolites of Procyanidins From Litchi Chinensis Pericarp With Xanthine Oxidase Inhibitory Effect and Antioxidant Activity

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Published in 2021 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2021.676346

Abstract: Procyanidins from litchi pericarp (LPPC) has been evidenced to possess strong antioxidant activities in vivo that is possibly correlated with their intestinal metabolites. However, the xanthine oxidase inhibitory effect of LPPC and its metabolites was… read more here.

Keywords: oxidase; xanthine oxidase; antioxidant activity; procyanidins litchi ... See more keywords