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Published in 2022 at "Public Health Nutrition"
DOI: 10.1017/s1368980022002464
Abstract: Abstract Objective: To examine the labelling status of trans-fat of pre-packaged foods sold in Hong Kong. Design: Data from 19 027 items in the 2019 FoodSwitch Hong Kong database were used. Ingredient lists were screened…
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Keywords:
hong kong;
sold hong;
beverages sold;
produced trans ... See more keywords