Sign Up to like & get
recommendations!
0
Published in 2017 at "Journal of Ethnic Foods"
DOI: 10.1016/j.jef.2017.05.006
Abstract: Abstract Background This study analyzed certifications at the regional/landscape level and at product level. We focused on Japanese sake and tea as local place-based luxury items related to ethnic foods and socio-ecological landscape. Methods Specifically,…
read more here.
Keywords:
product;
place based;
product level;
level ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2020 at "Trauma"
DOI: 10.1177/1460408620975704
Abstract: AimWe performed a retrospective investigation to determine the factors, including vital signs, severity of traumatic anatomical abnormality and biochemical data, which are most useful for predictin...
read more here.
Keywords:
fibrin fibrinogen;
degradation product;
fibrinogen degradation;
trauma ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2019 at "Vascular"
DOI: 10.1177/1708538118814611
Abstract: Objectives There is an increased calcium phosphate product level causing the formation of calcification in the arterial wall and thus decreased quality of fistula in patients with chronic renal failure. The purpose of our study…
read more here.
Keywords:
calcium phosphate;
phosphate product;
level;
product level ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2020 at "Sustainability"
DOI: 10.3390/su12125129
Abstract: The circular economy (CE) can drive sustainability. For companies to select and implement circularity strategies, they need to evaluate and compare the performance of these strategies both in terms of progress towards CE but also…
read more here.
Keywords:
circularity;
method;
product level;
circularity strategies ... See more keywords