Characterization of a sesquiterpene cyclase from the glandular trichomes of Leucosceptrum canum for sole production of cedrol in Escherichia coli and Nicotiana benthamiana.
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DOI: 10.1016/j.phytochem.2019.03.009
Abstract: Cedrol is an extremely versatile sesquiterpene alcohol that was approved by the Food and Drug Administration of the United States as a flavoring agent or adjuvant and has been commonly used as a flavoring ingredient… read more here.
Keywords: production cedrol; production; cedrol; leucosceptrum canum ... See more keywords