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Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03751-4
Abstract: Nowadays, the interest in manufacturing non-alcoholic or low alcoholic content beverages from alcoholic beverages is a current challenge for food technologists; this is due to the fact that huge consumption of alcoholic beverages may produce…
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Keywords:
ethanol removal;
non alcoholic;
pervaporation;
alcoholic beverages ... See more keywords
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Published in 2021 at "Cell reports"
DOI: 10.1016/j.celrep.2021.110178
Abstract: SUMMARY Lipopolysaccharide (LPS) can either promote or prevent T helper 2 (Th2) cell allergic responses. However, the underlying mechanism remains unknown. We show here that LPS activity switches from pro-pathogenic to protective depending on the…
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Keywords:
csf production;
classical monocytes;
production non;
non classical ... See more keywords
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Published in 2017 at "Chemical engineering transactions"
DOI: 10.3303/cet1758132
Abstract: a Dipartimento di Gestione Sostenibile dei Sistemi Agrari, Alimentari e Forestale (GESAAF)Universitá Degli Studi di Firenze, Via S. Bonaventura, 13 50145 Firenze, Italy b Grupo de investigación en Ciencias Ambientales (GRICAM)Universidad Politécnica Salesiana Quito-Ecuador, Rumichaca…
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Keywords:
non wood;
flax straw;
environmental assessment;
assessment flax ... See more keywords