Antioxidant effect of glutathione on promoting 2‐keto‐l‐gulonic acid production in vitamin C fermentation system
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DOI: 10.1111/jam.14052
Abstract: Oxidative stress limited the growth of cells and 2‐keto‐l‐gulonic acid (2‐KGA) production in vitamin C (Vc) fermentation system. The study aims to investigate the antioxidant effect of glutathione on promoting 2‐KGA in Vc fermentation system… read more here.
Keywords: gulonic acid; fermentation system; fermentation; keto gulonic ... See more keywords