Assessment of the agronomic productivity and protein content in 16 soybean genotypes
Sign Up to like & getrecommendations! Published in 2017 at "African Journal of Food, Agriculture, Nutrition and Development"
DOI: 10.18697/ajfand.80.15995
Abstract: Soybean is an important crop worldwide. It can be used for food, seed, fuel, vegetable oil, soy milk and is capable of biological nitrogen fixation. In Malawi, yields are generally low (400-1000 Kg/hectare) as opposed… read more here.
Keywords: protein; protein content; tgx; productivity protein ... See more keywords
Productivity, protein content and economics of quality protein maize (QPM) as influenced by integrated nutrient management practices
Sign Up to like & getrecommendations! Published in 2020 at "Phytopathology"
DOI: 10.22271/phyto.2020.v9.i3p.11422
Abstract: In North Eastern Region (NER) of India, an imbalance supply of fertilizers and lack of proper recommendations of fertilizer application for hybrid maize leading to a wide gap in yield. Thus, a field experiment was… read more here.
Keywords: productivity protein; rdf fym; economics; rdf ... See more keywords