The specific localization of advanced glycation end-products (AGEs) in rat pancreatic islets.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of pharmacological sciences"
DOI: 10.1016/j.jphs.2017.07.005
Abstract: Advanced glycation end-products (AGEs) are produced by non-enzymatic glycation between protein and reducing sugar such as glucose. Although glyceraldehyde-derived AGEs (Glycer-AGEs), one of the AGEs subspecies, have been reported to be involved in the pathogenesis… read more here.
Keywords: products ages; end products; glycation end; pancreatic islets ... See more keywords
ADVANCED GLYCATION END PRODUCTS(AGES) AND DIETARY METABOLITES RESULTED IN NEUTROPHIL EXTRACELLULAR TRAPS (NETS) AND VASCULAR CHRONIC INFLAMMATION AND STIFFNESS
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DOI: 10.1097/01.hjh.0000836692.43875.ae
Abstract: Objective: Inflammaging is a risk factor for cardiovascular diseases. Advanced glycation end products (AGEs) are proteins or lipids that become glycated as a result of exposure to sugars, they are thought to be a detrimental… read more here.
Keywords: inflammation; end products; stiffness; products ages ... See more keywords