Articles with "products iran" as a keyword



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The residual nitrate and nitrite levels in meat products in Iran: A systematic review, meta-analysis and health risk assessment.

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Published in 2021 at "Environmental research"

DOI: 10.1016/j.envres.2021.112180

Abstract: This study was designed to investigate the mean residual nitrite and nitrate levels in meat products, in Iran and to evaluate their health-related risks. After reviewing 799 studies, 15 were finally selected, their information was… read more here.

Keywords: levels meat; products iran; nitrate; residual nitrite ... See more keywords
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Consumers’ awareness and perceptions regarding functional dairy products in Iran: A qualitative research

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Published in 2017 at "British Food Journal"

DOI: 10.1108/bfj-06-2016-0270

Abstract: Functional dairy products market has been growing steadily in Iran. Awareness and perception related to these products has an important role in consumers’ acceptance and subsequently long-term marketplace success of these products. The purpose of… read more here.

Keywords: products iran; functional dairy; awareness perceptions; dairy products ... See more keywords