Zebrafish and medaka T1R (taste receptor type 1) proteins mediate highly sensitive recognition of l‐proline
Sign Up to like & getrecommendations! Published in 2023 at "FEBS Open Bio"
DOI: 10.1002/2211-5463.13558
Abstract: In vertebrates, nutritional tastants, such as amino acids and sugars, are recognized by G‐protein‐coupled receptors of the taste receptor type 1 (T1R) family. Previous studies have shown that fish T1Rs are functionally distinct from mammalian… read more here.
Keywords: taste receptor; zebrafish medaka; highly sensitive; proline ... See more keywords
Proline C−H Bonds as Loci for Proline Assembly via C−H/O Interactions
Sign Up to like & getrecommendations! Published in 2022 at "ChemBioChem"
DOI: 10.1002/cbic.202200409
Abstract: Proline residues within proteins lack a traditional hydrogen bond donor. However, the hydrogens of the proline ring are all sterically accessible, with polarized C−H bonds at Hα and Hδ that exhibit greater partial positive character… read more here.
Keywords: recognition; proline bonds; via interactions; proline residues ... See more keywords
Diastereoselective hydrolysis of branched malonate diesters by Porcine Liver Esterase: Synthesis of 5‐benzyl substituted Cα‐methyl‐β‐proline and catalytic evaluation
Sign Up to like & getrecommendations! Published in 2017 at "European Journal of Organic Chemistry"
DOI: 10.1002/ejoc.201700605
Abstract: Malonate diesters with highly branched side chains containing a preexisting chiral center were prepared from optically pure amino alcohols and subjected to asymmetric enzymatic hydrolysis by Porcine Liver Esterase (PLE). Recombinant PLE isoenzymes have been… read more here.
Keywords: methyl proline; malonate diesters; substituted methyl; hydrolysis ... See more keywords
Structural basis for the stereospecific inhibition of the dual proline/hydroxyproline catabolic enzyme ALDH4A1 by trans‐4‐hydroxy‐L‐proline
Sign Up to like & getrecommendations! Published in 2021 at "Protein Science"
DOI: 10.1002/pro.4131
Abstract: Aldehyde dehydrogenase 4A1 (ALDH4A1) catalyzes the final steps of both proline and hydroxyproline catabolism. It is a dual substrate enzyme that catalyzes the NAD+‐dependent oxidations of L‐glutamate‐γ‐semialdehyde to L‐glutamate (proline metabolism), and 4‐hydroxy‐L‐glutamate‐γ‐semialdehyde to 4‐erythro‐hydroxy‐L‐glutamate… read more here.
Keywords: inhibition; hydroxyproline; enzyme; proline ... See more keywords
The arginine transporter Can1 acts as a transceptor for regulation of proline utilization in the yeast Saccharomyces cerevisiae.
Sign Up to like & getrecommendations! Published in 2022 at "Yeast"
DOI: 10.1002/yea.3836
Abstract: Proline is the most abundant amino acid in wine and beer, because the yeast Saccharomyces cerevisiae hardly assimilates proline during fermentation processes. Our previous studies showed that arginine induces endocytosis of the proline transporter Put4,… read more here.
Keywords: can1; proline utilization; transporter; arginine ... See more keywords
Expression of Arabidopsis Ornithine Aminotransferase (AtOAT) encoded gene enhances multiple abiotic stress tolerances in wheat.
Sign Up to like & getrecommendations! Published in 2021 at "Plant cell reports"
DOI: 10.1007/s00299-021-02699-0
Abstract: KEY MESSAGE The drought and salt tolerances of wheat were enhanced by ectopic expression of the Arabidopsis ornithine aminotransferase (AtOAT) encoded gene. The OAT was confirmed to play a role in proline biosynthesis in wheat.… read more here.
Keywords: atoat; stress; expression; proline ... See more keywords
Mechanistic Elucidation of Salicylic Acid and Sulphur-Induced Defence Systems, Nitrogen Metabolism, Photosynthetic, and Growth Potential of Mungbean (Vigna radiata) Under Salt Stress
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Plant Growth Regulation"
DOI: 10.1007/s00344-020-10159-4
Abstract: The potential of plant nutrients (such as sulphur, S) and phytohormones (such as salicylic acid, SA) has been explored in isolated studies by researchers in controlling the impact of abiotic stresses such as salinity in… read more here.
Keywords: salicylic acid; defence; photosynthesis; mungbean vigna ... See more keywords
Proline Exogenously Supplied or Endogenously Overproduced Induces Different Nutritional, Metabolic, and Antioxidative Responses in Transgenic Tobacco Exposed to Cadmium
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Plant Growth Regulation"
DOI: 10.1007/s00344-021-10480-6
Abstract: Proline plays adaptive roles in plant tolerance to cadmium (Cd)-induced stress, but many gaps remain to be elucidated as the responses triggered by exogenously supplied proline or endogenously overproduction are not well known. Thus, we… read more here.
Keywords: overproducing proline; transgenic tobacco; exogenously supplied; proline ... See more keywords
l-Proline catabolism by the high G + C Gram-positive bacterium Paenarthrobacter aurescens strain TC1
Sign Up to like & getrecommendations! Published in 2018 at "Antonie van Leeuwenhoek"
DOI: 10.1007/s10482-018-1148-z
Abstract: Paenarthrobacter aurescens (formerly called Arthrobacter aurescens) strain TC1 is a high G + C Gram-positive aerobic bacterium that can degrade the herbicide atrazine. Analysis of its genome indicated strain TC1 has the potential to form a bifunctional… read more here.
Keywords: dehydrogenase; bacterium; strain tc1; paenarthrobacter aurescens ... See more keywords
Biochemical, physiological and molecular evaluation of rice cultivars differing in salt tolerance at the seedling stage
Sign Up to like & getrecommendations! Published in 2017 at "Physiology and Molecular Biology of Plants"
DOI: 10.1007/s12298-017-0440-0
Abstract: AbstractChanges in the antioxidant enzymes, lipid peroxidation, sodium and potassium, chlorophyll, H2O2 and proline content were monitored in the leaves of 42 rice varieties which were not yet well-documented for the salinity tolerance under different… read more here.
Keywords: rice; tolerance; proline; salt tolerance ... See more keywords
Variations in the antioxidant and free radical scavenging under induced heavy metal stress expressed as proline content in chickpea
Sign Up to like & getrecommendations! Published in 2019 at "Physiology and Molecular Biology of Plants"
DOI: 10.1007/s12298-019-00667-3
Abstract: This study pertains to the effects of heavy metal salts viz., copper (Cu), manganese (Mn), lead (Pb) and zinc (Zn) on the chickpea accession ICC-4812. The salts were given as treatments to the chickpea seeds at… read more here.
Keywords: free radical; radical scavenging; stress; proline ... See more keywords