Scenario analysis for promoting clean cooking in Sub-Saharan Africa: Costs and benefits
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DOI: 10.1016/j.energy.2019.116641
Abstract: Nearly 900 million people in Sub-Saharan Africa rely on traditional biomass for cooking, with negative impacts on health, biodiversity and the climate. In this study, we use the IMAGE modellingframework to construct two sets of… read more here.
Keywords: sub saharan; saharan africa; promoting clean; cooking ... See more keywords