Molecular structure and properties of cassava-based resistant maltodextrins.
Sign Up to like & getrecommendations! Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.130876
Abstract: In-depth molecular structure and properties of cassava-derived resistant maltodextrins (RMDs) were determined. Cassava starch was dextrinized with 0.04% or 0.06% HCl at 120 °C for 60-180 min to obtain resistant dextrins (RDs), which were further hydrolyzed by… read more here.
Keywords: resistant maltodextrins; molecular structure; properties cassava; cassava based ... See more keywords
Effect of modification with 1,4-α-glucan branching enzyme on the rheological properties of cassava starch.
Sign Up to like & getrecommendations! Published in 2017 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.05.045
Abstract: Steady and dynamic shear measurements were used to investigate the rheological properties of cassava starches modified using the 1,4-α-glucan branching enzyme (GBE) from Geobacillus thermoglucosidans STB02. GBE treatment lowered the hysteresis loop areas, the activation… read more here.
Keywords: properties cassava; glucan branching; cassava starch; rheological properties ... See more keywords
Microstructural and techno-functional properties of cassava starch modified by ultrasound.
Sign Up to like & getrecommendations! Published in 2018 at "Ultrasonics sonochemistry"
DOI: 10.1016/j.ultsonch.2017.12.048
Abstract: This work was focused on the correlation between the structural and techno-functional properties of ultrasound treated cassava starch for the preparation of tailor-made starch-based ingredients and derivatives. Furthermore, the effect of treatment time, sample conditioning… read more here.
Keywords: functional properties; properties cassava; cassava starch; techno functional ... See more keywords
Cassava starch nanocomposite films reinforced with nanocellulose
Sign Up to like & getrecommendations! Published in 2023 at "Physical Sciences Reviews"
DOI: 10.1515/psr-2022-0014
Abstract: Abstract Recent researchers are keen on developing alternative bioplastic materials from renewable and eco-friendly sources to replace the materials obtained from crude oil and other petroleum-based sources. The measures for these replacements have been made… read more here.
Keywords: cassava starch; development; starch; material ... See more keywords
Preparation and Properties of Cassava Residue Cellulose Nanofibril/Cassava Starch Composite Films
Sign Up to like & getrecommendations! Published in 2020 at "Nanomaterials"
DOI: 10.3390/nano10040755
Abstract: Because of its non-toxic, pollution-free, and low-cost advantages, environmentally-friendly packaging is receiving widespread attention. However, using simple technology to prepare environmentally-friendly packaging with excellent comprehensive performance is a difficult problem faced by the world. This… read more here.
Keywords: properties cassava; cassava starch; preparation properties; composite films ... See more keywords