Antioxidant and antimicrobial properties of Casteanea sativa Miller chestnut honey produced on Mount Etna (Sicily)
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DOI: 10.1080/14786419.2017.1413568
Abstract: Abstract The aim of this study was the evaluation of antibacterial and antioxidant properties of Monofloral Etna Castanea sativa Miller honeys. Escherichia coli ATCC 25,922, Pseudomonas aeruginosa ATCC 27,853, Enterococcus faecalis ATCC 29,211 and Staphylococcus… read more here.
Keywords: sativa miller; honey; antioxidant antimicrobial; properties casteanea ... See more keywords