Articles with "properties emulsions" as a keyword



The mediated rheological properties of emulsions stabilized by thread-like mesoporous silica nanoparticles in combination with CTAB.

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Published in 2022 at "Soft matter"

DOI: 10.1039/d2sm01064j

Abstract: The combination of hydrophilic particles and surfactants provides a simple method to stabilize Pickering emulsions. The type and concentration of the particles and surfactants play important roles in the microstructure and rheological properties of the… read more here.

Keywords: rheological properties; cctab; mesoporous silica; thread like ... See more keywords

Effects of Lipid Phase Content on the Technological and Sensory Properties of O/W Emulsions Containing Bemotrizinol-Loaded Nanostructured Lipid Carriers

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Published in 2024 at "Cosmetics"

DOI: 10.3390/cosmetics11040123

Abstract: Different lipid phase ratios (12, 14, and 16% w/w) were assessed for their ability to affect the technological and sensory properties of O/W emulsions in which bemotrizinol (BMTZ), a broad-spectrum sunscreen agent, was incorporated free… read more here.

Keywords: sensory properties; properties emulsions; technological sensory; lipid phase ... See more keywords

Rheological Properties of Emulsions Stabilized by Cellulose Derivatives with the Addition of Ethyl Alcohol

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Published in 2024 at "Materials"

DOI: 10.3390/ma17246090

Abstract: The paper presents the results of research on the rheological properties and stability of oil-in-water emulsions containing cellulose derivatives: methylcellulose, hydroxyethylcellulose, and hydroxypropylmethylcellulose. The continuous phase of the emulsion was a 70% ethanol (EtOH) solution… read more here.

Keywords: addition; rheological properties; properties emulsions; cellulose derivatives ... See more keywords