Articles with "properties olive" as a keyword



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Magneto-optical properties of olive oil combined with natural turmeric powder as a dye

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Published in 2021 at "Optics and Laser Technology"

DOI: 10.1016/j.optlastec.2020.106801

Abstract: Abstract In this research, magneto-optical properties of olive oil as a pure liquid and also mixed with turmeric powder at diverse concentrations as a dye, are figured out experimentally. The modified nulled intensity method was… read more here.

Keywords: optical properties; turmeric powder; magneto optical; oil ... See more keywords
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Journal of Food Quality Evaluation of Effect of Extraction Solvent on Selected Properties of Olive Leaf Extract

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Published in 2020 at "Journal of Food Quality"

DOI: 10.1155/2020/3013649

Abstract: The quest for natural preservatives and functional foods with health benefits has seen an increasing demand for natural products having therapeutic value. Herein, we investigated the influence of ethanol, methanol, acetone (50%, 70%, and 90%… read more here.

Keywords: olive leaf; selected properties; vol methanol; activity ... See more keywords