Effects of acid hydrolysis on the physicochemical properties of pea starch and its film forming capacity
Sign Up to like & getrecommendations! Published in 2019 at "Food Hydrocolloids"
DOI: 10.1016/j.foodhyd.2018.08.009
Abstract: Abstract The effects of acid hydrolysis treatment on the properties of pea starch (PS) and PS-based films by solution casting were investigated. Native pea starch granules were partially hydrolyzed with 2% hydrochloric acid for 0.5,… read more here.
Keywords: hydrolysis; properties pea; acid hydrolysis; effects acid ... See more keywords
Preparation and Properties of Pea Starch/ε-Polylysine Composite Films
Sign Up to like & getrecommendations! Published in 2022 at "Materials"
DOI: 10.3390/ma15062327
Abstract: The composite films comprising pea starch (St) and ε-polylysine (PL) as the matrix and glycerol and sodium alginate as the plasticizers were investigated. The rheological properties, mechanical properties, Fourier transformed infrared spectroscopy, water vapor permeability… read more here.
Keywords: properties pea; preparation properties; pea starch; composite films ... See more keywords