Molecular Simulations to Understand the Moisture, Carbon Dioxide, and Oxygen Barrier Properties of Pectin Films
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DOI: 10.1007/s00894-022-05069-z
Abstract: Density functional theory and molecular dynamic simulations were used to understand the microscopic-level interactions of pectin-based thin films with moisture (H2O), carbon dioxide (CO2), and oxygen (O2). Galacturonic acid (GA), which forms ~65% of the… read more here.
Keywords: pectin films; moisture; oxygen; barrier properties ... See more keywords
Specific Features of the Structural Organization and Thermomechanical Properties of Pectin–Ag0–P4VP Nanocomposites Formed Under the Action of Constant Magnetic Field
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DOI: 10.1007/s11003-018-0093-3
Abstract: By using a complex of structural methods and thermomechanical analysis, we study the influence of constant magnetic field on the specific structural features and thermomechanical properties of pectin–Ag0 –P4VP nanocomposites. By the methods of X-ray… read more here.
Keywords: field; properties pectin; magnetic field; thermomechanical properties ... See more keywords
Physicochemical, structural and rheological properties of pectin isolated from citrus canning processing water.
Sign Up to like & getrecommendations! Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.11.203
Abstract: In order to better utilize the citrus pectin (CP) resource, the crude citrus pectin (CCP), obtained from the citrus fruit canning processing waste water, was purified by cellulose DEAE-52 column, providing neutral polysaccharide CP0 and… read more here.
Keywords: citrus; canning processing; pectin; water ... See more keywords