Organoleptic Properties Remote Sensing and LifeTime Prediction along the Perishables Goods Supply-Chain
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DOI: 10.21307/ijssis-2019-103
Abstract: Nowadays, two of the most compelling challenges in the field of food safety and certification are the reduction of the multitude of food losses and wastes in the supply chain and the improvement of certification… read more here.
Keywords: properties remote; chain; organoleptic properties; remote sensing ... See more keywords