Articles with "protease production" as a keyword



Photo by aiony from unsplash

Development of simple, scalable protease production from Botrytis cinerea

Sign Up to like & get
recommendations!
Published in 2022 at "Applied Microbiology and Biotechnology"

DOI: 10.1007/s00253-022-11817-1

Abstract: Abstract Heat haze-forming proteins are stable during winemaking and are typically removed via adsorption to bentonite. Proteolytic degradation is an alternative method to prevent wine-haze and offers the opportunity to reduce the environmental impacts and… read more here.

Keywords: cinerea; protease production; haze; protease ... See more keywords
Photo from wikipedia

In Silico Study of Alkaline Serine Protease and Production Optimization in Bacillus sp. Khoz1 Closed Bacillus safensis Isolated from Honey

Sign Up to like & get
recommendations!
Published in 2020 at "International Journal of Peptide Research and Therapeutics"

DOI: 10.1007/s10989-020-10016-8

Abstract: Protease is a kind of enzyme with different applications in medicine and industry. The limitation of the enzymes in industry is lack of tolerance for harsh conditions (high temperature, pH, and low water condition). This… read more here.

Keywords: alkaline serine; production; protease; serine protease ... See more keywords
Photo by austriannationallibrary from unsplash

Optimization of Nutrients and Culture Conditions for Alkaline Protease Production Using Two Endophytic Micrococci: Micrococcus aloeverae and Micrococcus yunnanensis

Sign Up to like & get
recommendations!
Published in 2017 at "Indian Journal of Microbiology"

DOI: 10.1007/s12088-017-0638-4

Abstract: An endophytic species of Micrococcus was isolated from Aloe vera leaf (syn. Aloe barbadensis) and screened for protease production with five other species of Micrococcus. Data indicated that endophytic Micrococcus aloeverae AE-6 MCC 2184T and… read more here.

Keywords: protease production; yunnanensis; protease; micrococcus aloeverae ... See more keywords
Photo by drown_in_city from unsplash

Protease Production from Cheotomium globusum Through Central Composite Design Using Agricultural Wastes and Its Immobilization for Industrial Exploitation

Sign Up to like & get
recommendations!
Published in 2019 at "Waste and Biomass Valorization"

DOI: 10.1007/s12649-019-00890-9

Abstract: Proteases are major group of industrial enzymes and account for approximately 60% of overall enzyme market and about 40% sale is reported total worldwide enzymes. In the present study, protease was isolated from Cheotomium globusum,… read more here.

Keywords: protease; protease production; globusum central; cheotomium globusum ... See more keywords
Photo from wikipedia

Statistical optimisation of protease production using a freshwater bacterium Chryseobacterium cucumeris SARJS-2 for multiple industrial applications

Sign Up to like & get
recommendations!
Published in 2020 at "3 Biotech"

DOI: 10.1007/s13205-020-02259-5

Abstract: Feathers, rich in keratin, are usually the unused by-products of poultry industries. In addition, the cast-off X-ray films serve as secondary sources of silver, and the traditional method of silver extraction from this source is… read more here.

Keywords: production using; production; protease; using freshwater ... See more keywords
Photo from wikipedia

Adding value to a recalcitrant and problematic waste: the use of dog hair for fungal keratinolytic protease production

Sign Up to like & get
recommendations!
Published in 2020 at "Biocatalysis and Biotransformation"

DOI: 10.1080/10242422.2020.1746770

Abstract: Abstract The demand for keratinolytic proteases has increased in recent years, in view of their applications in the feed, detergent, fertilizer, leather and textile industries. Recently, studies have focussed on exploration of new and inexpensive… read more here.

Keywords: protease production; dog hair; production;
Photo from wikipedia

Whey Fermentation for Protease Production Using Bacillus thuringiensis Isolated from Mangrove Rhizosphere Soil in Jazan, Saudi Arabia

Sign Up to like & get
recommendations!
Published in 2020 at "Polish Journal of Environmental Studies"

DOI: 10.15244/pjoes/110583

Abstract: Utilization of whey as a fermentation substrate offers an opportunity to produce valuable products. The current work was carried out in order to evaluate the capability of bacteria isolated from mangrove rhizosphere soil in Jazan… read more here.

Keywords: whey fermentation; production; protease; thuringiensis ... See more keywords