Articles with "protein determination" as a keyword



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A practical method for extending the biuret assay to protein determination of corn-based products.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2016.12.084

Abstract: A modified biuret method suitable for protein determination of corn-based products was developed by introducing a combination of an alkaline reagent with sodium dodecyl sulfate (reagent A) and heat treatments. The method was tested on… read more here.

Keywords: protein; protein determination; corn; method ... See more keywords
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Noncompetitive Fluorescence Polarization Immunoassay for Protein Determination.

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Published in 2020 at "Analytical chemistry"

DOI: 10.1021/acs.analchem.0c02300

Abstract: Fluorescent polarization immunoassay (FPIA) is a single-step immunoassay method that is applicable to point-of-care testing; however, its applicability to large biomolecules has been restricted because ordinary FPIA is a competitive assay. Here, we report a… read more here.

Keywords: fluorescence polarization; protein determination; noncompetitive fluorescence; immunoassay protein ... See more keywords
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Comparative study of the most commonly used methods for total protein determination in milk of different species and their ultrafiltration products

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.925565

Abstract: Milk ultrafiltration is a widely used membrane filtration process that allows the recuperation of whey proteins in a concentrate high in total solids, which can later be transformed in multiple healthy dairy products with great… read more here.

Keywords: determination; milk; ultrafiltration; method ... See more keywords